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COOKBOOKS 

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 Southwestern Cookbooks & Trivets   
books & guides with the flavor of the Southwest     


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[ The Food of Santa Fe - Hardback ]
The Food of Santa Fe - Hardback
The Food of Santa Fe - Hardback
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A Periplus World CookbookThis fully illustrated book provides a comprehensive overview of Santa Fe's spicy and surprising cuisine-- cooking that is shaping new trends while it honors rich traditions. Introductory essays provide the historical and geographical context of the cuisine, and a glossary o ...
 
[ The Great Salsa Book ]
The Great Salsa Book
The Great Salsa Book
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by MillerOver 100 salsas ranging from tomato and tomatillo to fruit. Covers the thermometer from mild to inferno. Full-color photographs of finished product accompany recipes. 148 pages. Softcover ...
 
[ License to Cook New Mexico Style ]
License to Cook New Mexico Style
License to Cook New Mexico Style
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by FeskeThis small spiral book introduces the spicy cooking of the Southwest with traditional dishes, fast easy recipes, and new creations using traditional ingredients. 158 pages. Spiral softcover ...
 
[ The Great Chile Book ]
The Great Chile Book
The Great Chile Book
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by HarrisonA full-color handbook presenting information about 100 chiles (50 fresh and 50 dried) with hotness scale and descriptions. Contains background information and introduction to the use of chiles in the cusines of Mexico and the Southwest. 128 pages. Softcover ...
 
[ The Great Margarita Book ]
The Great Margarita Book
The Great Margarita Book
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The Great Margarita Book: A Handbook with Recipes by LuceroOn the rocks or frozen, with lemons or limes, with salt or without, nothing conjures up the festive spirit of Mexico and the Southwest quite like a margarita, especially one made with only the best tequilla. Al Lucero, owner of Maria's Resta ...
 
[ License to Cook Arizona Style ]
License to Cook Arizona Style
License to Cook Arizona Style
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This 3 1/2 x 5 1/2 inch spiral bound cookbook is not only an adventure in food, but is also a taste of the wonders of the state of Arizona. There are 160 pages of recipes and information about the fascinating areas and cultures found in Arizona, including foods typical for a western-style cookout; p ...
 
[ Healthy Southwestern Cooking ]
Healthy Southwestern Cooking
Healthy Southwestern Cooking
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by WisemanOutstanding collection of 101 recipes containing less fat, low salt and lots of flavor. Included are appetizers, salads, side dishes, entrees, and deserts. Spiral softcover. 157 pages ...
 
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